Jasmine, Geranium, Cardamom, Rosemary
Acqua di Parma – Chinotto di Liguria
Ah, the beautiful freshness of chinotto! Drawn from the beautiful dark green leaves of the myrtle-leaved orange tree, chinotto oil has long been used to flavor the bitter, citrusy drink known worldwide to cocktail lovers as chinotto. On its own, it smells as brightly sour as a bitter orange, but it is an aroma also inclusive of the lime-green freshness of the orange tree leaves and bark.
One of the first scents in the world to harness this unique scent, Acqua di Parma’s Chinotto di Liguria marries the fresh bitterness of citrus to a dry, mossy woodiness in the base for that classic citrus-woody cologne smell, but then infuses the whole with solar florals for a relaxed beachy radiance that feels like musky, salty skin at the end of a day on the Mediterranean coastline. Fresh and invigorating with citrus, therefore, but ultimately sexy in a musky, earthy way that will please both men and women, Chinotto di Liguria is the new taste of summer.